Kitchen Supervisor at Potrero Hill Kitchen (mission district)

Over view :

We are an organization that prepares dinners for conveyance by organizations like Uber Eats and Doordash. We prep amid slower hours and cook suppers to arrange amid lunch and supper. Our dishes incorporate macintosh and cheddar, french fries, chicken wings, and treats and that’s only the tip of the iceberg! We are hoping to employ a determined, experienced, and energetic Kitchen Supervisor, who is in charge of the activity and development of the business.

Our optimal Kitchen Supervisor is one who is operationally superb and has experience overseeing kitchen tasks. They assemble solid associations with staff, are incredible pioneers, and consider themselves responsible.

Essential Responsibilities

The Kitchen Supervisor job is the most basic position in everyday activities of the kitchen. They guarantee that the task is appropriately staffed, supplies are legitimately requested, and clients get a positive ordeal. Our ideal hopeful assumes full liability and responsibility for and nature of administration and is remunerated properly.

Fundamental Job Functions

  • Comprehends and can play out all jobs – fills in when required amid every day activities
  • Guarantees all nourishment is prepared and made in a convenient way and to elevated expectations
  • Contracts and prepares staff individuals with help from the executives
  • Illuminates client and merchant issues in an expert and proper way
  • Interfaces with shared kitchen the board to provide details regarding requirements of staff
  • Guarantees that staff stays beneficial and resolve stays high, and holds fast to sustenance wellbeing and operational strategies
  • Oversees nourishment and work costs
  • Leads and motivates by model
  • Handles stock, requesting, and finance with help from the executives

Capabilities

  • Least 28 years old
  • 3 years least involvement in eatery/friendliness industry
  • Past eatery the board experience prescribed
  • Learning of conveyance and cooking stages and advancements is a gigantic in addition to
  • Sustenance wellbeing accreditation

Pay

  • $60k+/year base compensation, contingent upon experience and execution
  • 10% of benefits, paid quarterly
  • Wellbeing and dental advantages
  • Free house dinners and refreshments