Izakaya is looking for a new addition to our bar team!
Our program’s main focuses on liquid include: House Developed Craft Cocktails; Wine from regions across the world; Spirits from a wide range of categories; Craft Beers (Mainly Local and Japanese); Sake.
2 years Bartending experience required. Craft Cocktail, Japanese Whisky, and/or Sake experience and knowledge preferred, but not a necessity.
Attentiveness to guests needs as promptly as possible.
A general understanding of how to pair our food with our beverages.
Working as part of a team to accomplish one goal.
Creating and maintaining a positive atmosphere and experience for guests.