The Area Director, Food Service is responsible for all operational results as assigned. The Area Director achieves these results through creating a positive work environment where managers and associates are developed to achieve all Food Division goals and objectives. Perform other duties as assigned.
Ability to work a flexible schedule based on department and store/company needs. This job description is not all inclusive. In addition, Macy’s, Inc. reserves the right to amend this job description at any time. Macy’s, Inc. is an Equal Opportunity Employer, committed to a diverse and inclusive work environment.